Darbaar – Indian Restaurant Review

Award winning chef, Abdul Yaseen (Founder of Cinnamon Club) has created another amazing restaurant… Darbaar.

Darbaar is our new go to indian restaurant.

Darbaar is the answer to great tasting indian food, set in a vibrant atmosphere in a perfect location. The restaurant is in the heart of the city, making it a perfect spot for us all. It’s a lovely spot for a dinner date, birthday and obviously for a quality casual evening meal.

We had previously visited the restaurant for a master class, where we cooked with Abdul Yaseen and learnt about his background. It’s very clear that the restaurant has been built from the love of what he does. As Yaseen can be found in the kitchen on most days and is not afraid to come out and shake a few hands. If you cant find Yaseen no worries as all of the staff are very helpful and willing to go the extra mile to make sure their customers are happy.

We dined on their Daawat menu featuring their must have dishes for a set price of £35! It is absolutely worth it! The purpose of the menu is all about sharing allowing us to experience a bit of everything. There was not one thing that didn’t satisfy us… we were in love with the food. Darbaar is defo one of our new found hotspots.